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"We're making a five-ingredient date-night meal," says Rach. "A really sexy meal, I think, and really simple." Beef tournedos are pricey, but you can substitute any cut of steak you like. She seasons the meat with just salt and pepper, cooks it quickly in a screaming-hot pan, then deglazes it with sherry and spoons cheesy creamed spinach on top. Serve the dish with some good wine and chocolate-dipped berries for dessert, and date night is on!

For more popular date-night meals, check out Rach's Spanish-Style Chicken Fricassee with Potatoes and Anne Burrell's Lobster Risotto.